Menus

Starters & Salads

Potato Bread

12.29
Cheddar, Bacon, Scallion, Sour Cream Butter

Guacamole

12.49
Warm Seasoned Tortilla Chips (gf, v)

Fried Oysters

14.99
Pickled Pepper Relish, Lemon Aioli

Curry Mussels

17.99
Heirloom Tomato, Thai Coconut Curry (gf)

Edamame Dumplings

14.49
Pickled Fresno, Cilantro, Mushroom Dashi (v)

Brussels Sprouts

13.99
Grapes, Walnuts, Gouda Goat Cheese, Citrus Vinaigrette (gf, v)

Chopped Salad

10.79
Everything Seasoning, Gouda Goat Cheese, Pecans, Green Goddess Dressing (gf, v)

Emerald Kale

11.29
Brussels Sprouts, Quinoa, Pepitas, Pecans, Sweet and Sour Dressing (gf, v)

Power Greens

11.79
Apples, Beets, Walnuts, Goat Cheese, Pickled Red Onion, Sherry Vinaigrette (gf, v)

ADDITIONS

Avocado 4.99 (gf,v) | Chicken 7.99 (gf) | Shrimp 10.99 (gf) | Salmon 12.99 (gf)

Ice

Tuna Poke*

16.79
Ginger Soy, Sesame, Chili-Garlic Crunch

Today’s Oysters*

4.99 ea
On the Half Shell (gf)

Jumbo Shrimp Cocktail

4.99 ea (gf)

Shrimp Ceviche

14.99
Tomato, Cucumber, Avocado, Fresno Chili (gf)

Bowls

Seven Vegetable Fried Rice

18.99
“Cauliflower Rice,” Soy, Black Pepper
(gf, v)

40 Yolk Tagliatelle

24.99
Confit Chicken, Forest Mushrooms, Garlic, Butter, Parmesan

Beef Chow Fun

25.99
Wide Rice Noodles, Broccolini, Bean Sprouts, Ginger Garlic Sauce (gf)

Shrimp Pasta

27.99
Sweet Garlic Tomato Sauce, Parmesan, Calabrian Chili Oil

Plates

Salmon*

37.99
Sesame Sticky Rice, Snap Peas, Sprouts, Mushrooms, Ginger Soy (gf)

Swordfish

38.99
Broccolini, Braised Fennel, Preserved Lemon, Gigante Bean, Romesco (gf)

Halibut*

47.49
Marcona Almonds, Golden Raisins, Citrus Chili Relish (gf)

Scallops

43.49
Lemon Chimichurri, Roasted Cauliflower, Grapes, Onion Purée, Toasted Sunflower Seeds (gf)

Crispy Snapper

34.99
Bok Choy, Yellow Curry, Korean Sweet Chili, Garlic Sauce

Chicken

28.99
Roasted Carrots, Heirloom Potatoes, Baby Kale, Pistachio Gremolata (gf)

Carne Asada

33.99
Chile Rubbed Skirt Steak, Chimichurri, Grilled Onion, Charred Tomato, Sweet Potatoes (gf)

Filet Mignon*

49.99
Wood-Grilled, Marinated Tomatoes, Point Reyes Blue Cheese, Herb Butter (gf)

Items marked (gf) and (v) are Gluten-Free Friendly and/or Vegetarian Upon Request
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server of any food allergies or special dietary needs.

Cocktails

Mimosa

11 | 29
Brut with Choice of Seasonal Juice

Michelada

10
Tomato, Ancho Reyes, Mexican Lager, Fresh Lime, Tajin

Bloody Mary

13
Vodka, House Bloody Mary Mix

Café de Sol

9
Local Cold Brew, Amaro, Cream, Fernet

Soul Surfer

7
Zero Proof, Matcha, Pear, Rosemary, Almond, Grapefruit

Items marked (gf) and (v) are Gluten-Free Friendly and/or Vegetarian Upon Request
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server of any food allergies or special dietary needs.

ENTRÉES

Served with a side dish and choice of beverage.

SOCAL CHEDDAR CHEESE BURGER

10
(gf)

Grilled Cheese

8

Buttered Noodles

8

Roasted Chicken Breast

9
(gf)

Seared Salmon*

10
(gf)

Kids’ Sides

Roasted Vegetables

French Fries

Broccolini

Apple Sauce

Tossed Salad

Items marked (gf) and (v) are Gluten-Free Friendly and/or Vegetarian Upon Request
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server of any food allergies or special dietary needs.

CHOCOLATE
11.49
Warm Brownie, Brown Sugar Ice Cream, Dolce De Leche Ganache, Almond Crisp (gf, v)

OLIVE OIL CAKE
10.99
Orange Creamsicle Whipped Cream, Seasonal Oranges (v)

COCONUT SORBET
10.99
House Spun, Toasted Coconut (gf, v)

BEVERAGES

SOCAL CAFÉ
15
Belvedere Vodka, Cold Brew, Honey, Cantera Negra Café

ESPRESSO 5 | CAPPUCCINO 6 | COFFEE 5

Items marked (gf) and (v) are Gluten-Free Friendly and/or Vegetarian upon request.
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server of any food allergies or special dietary need

Monday – Friday 4 – 6 p.m.
Sunday 3 – 5 p.m.

1/2 off SPECIALTY COCKTAILS & 6 OZ WINES BY THE GLASS
$6 WELL DRINKS & DRAFTS

$2.99 OYSTERS*

Raw
Cocktail Sauce, served over crushed ice (gf)
Baked
Citrus Adobo Butter, Toasted Baguette (gf)
Fried
Pickled Pepper Relish, Lemon Aioli

STARTERS & SUSHI

POTATO BREAD 5.99
Cheddar, Bacon, Scallion, Sour Cream Butter

GUACAMOLE 6.29
Warm Seasoned Tortilla Chips (gf, v)

SHRIMP CEVICHE 9.49
Tomato, Cucumber, Avocado, Fresno Chili (gf)

DYNAMITE ROLL 11.99
California Roll Topped With Tempura Rock Shrimp & Sriracha Aioli

VEGETABLE ROLL 11.99
BBQ Eggplant, Sweet Potato, Avocado, Jalapeño, Crispy Carrot, Sweet Soy (v)

HANDHELDS

BARBACOA TACO 5.99
Braised Beef, Cotija, Pico De Gallo

SOCAL BURGER* 10.99
Ground Beef, Seeded Bun, Aged Cheddar Cheese (gf)

CHICKEN SANDWICH 10.99
Buttermilk Fried, White Cheddar, Brussels Sprout Slaw

Items marked (gf) and (v) are Gluten-Free Friendly and/or Vegetarian Upon Request
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server of any food allergies or special dietary needs.